i was craving and i mean craaaving vietnamese food today.
this joint is in a strip mall in milpitas.
30 miles away but i had to drag myself there
green papaya salad with sesame dried-beef and thai basil
refreshing for a summer day.
perfect sauce with balance of sweetness, salt and heat.
vegetarian spring rolls
freshly rolled with tofu, bean sprouts, lettuce and rice vermicelli.
an acceptable version of the roll with shrimp and pork,
accompanying sauce was good.
yumm yumm yumm
my favorite: jumbo prawns simmered in garlic and onion sauce.
it's between a broth and sauce really
typically 2-3 prawns per order but so satisfying.
difficult to describe but must be had.
vegetarian pan-fried noodles
crispy golden vermicelli topped with sauteed tofu and veggies
standard dish, not outstanding but still good eats.
crisp rice-flour cupcakes with shrimp and scallions
so good
this is a very traditional vietnamese dish
served with greens of lettuce, mint, and basil
dipping sauce
rolled together and dipped in sauce
yummy!!
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